Golden Flake Pork Cracklin Strips Mildly Seasoned with Red Pepper. Made with the finest ingredients. Contains 0g sugar.
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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- Abitur parturient praesent lectus quam a natoque adipiscing a vestibulum hendre.
- Diam parturient dictumst parturient scelerisque nibh lectus.
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heartmyboyz –
Taste wise these are good. But they are just too hard to enjoy on their own. These might be good if soaked first in a salsa dish or as a topping for soup. Seriously super hard.
Pkingman –
These are horrible. They are super thin curled strips of hard as rock pig skin that are tasteless! You’ll break your teeth on them. They are inedible and I threw them away!
Debra Green –
My husband & I prefer these cracklins. the taste & crunch is great
Carolyn –
the flavor was very good a little to pricey though
FireTeamPupp –
Great seasoning. Not spicy. VERY CRUNCHY… almost a little too much. Soft toothed Northerners will likely get hurt
roach –
Nice taste just a little hard
Rebekah Risner –
Look, I enjoy a super crunchy cracklin, but these are not cruchy/cracky, you basically have to suck on them for about 5 minutes before you chew them. Tasty, sure, but will not buy again.
Vdubb –
I only like the crunchy, harder ones and these deliver every time!
SRS –
Way way too hard- to enjoy or eat. Like rocks.
I had high hopes but will never buy these again unless as a gravel substitute. Maybe keep them in the car to put under tires for traction on ice or sand. 🙂
Amazon Customer –
I eat them and don’t worry about them breaking my teeth. It is how you eat them. If you are not careful however they could possibly break your teeth.