MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
- Vestibulum penatibus nunc dui adipiscing convallis bulum parturient suspendisse.
- Abitur parturient praesent lectus quam a natoque adipiscing a vestibulum hendre.
- Diam parturient dictumst parturient scelerisque nibh lectus.
Scelerisque adipiscing bibendum sem vestibulum et in a a a purus lectus faucibus lobortis tincidunt purus lectus nisl class eros.Condimentum a et ullamcorper dictumst mus et tristique elementum nam inceptos hac parturient scelerisque vestibulum amet elit ut volutpat.
Amazon Customer –
A little liquidy, but it is so hard to find. I can’t argue great product for cookouts
steve reed –
Nice softness.
Alina. –
It looked very sus at first, The packaging plastic it came in just looked like anyone just sealed it themselves,
And the expiration date, I couldn’t use this at the restaurant I work at just to try, the date is weirdly faded off and the seal was so easy to pop off/was already kind of open.
I really wanted to return these but you can’t.
Flavor was 4/10
Nothing special, Your better off melting butter and putting it in your own squeeze container.
Keith K. –
I thought the product would be thicker, but almost pours out like water. Makes a mess of things.
Mms –
Awesome, But Price is High
Candy K –
Makes cooking vegan dishes easy and so easy for pouring on popcorn. Love this product.
Chelan –
I usually use real butter, a bit of honey and brown sugar when I wrap up my ribs on the second part of the grilling process. Going off a recommendation from a well-known grill master, I went with the Parkay Margarine in the squeeze bottle instead of the real butter. Never again. Bleh!
I don’t know if I misunderstood the suggestion to use the margarine, if I got a bad batch of the Parkay, or what, but the resulting rib cook had this funky smell of warmed-up 5w-20 oil, similar to what you get when changing the oil on a 2005 Honda Pilot. The taste was a bit off as well, but it didn’t stop me from eating all the ribs. I just washed the taste out of my mouth with more barbeque sauce.
I don’t question Parkay’s Margarine; who didn’t grow up with the stuff as a kid? Who doesn’t remember those great commercials? Then, again, we all used to drink Vitamin D whole milk, until mom switch to 2% and I thought we were drinking water. Maybe it’s the same way with going to real butter for the last 30 years; margarine just doesn’t cut it anymore. Which brings something to mind: I had a hell of a time finding margarine–let alone Parkay–at any of our local grocery stores. I once again turned to good ol’ Amazon, though, who did sell it.
JAMES K NELSON –
The price is just too high.
C. Cordaro –
Okay – so this isn’t a fancy product, but for us, it’s something we use almost every day. For some reason, none of the stores on our area have it in stock. Not certain why, but as long as I can get it from Amazon, I’m not going to worry about it!!
pcakes017 –
These were expensive, but for some reason I can’t get liquid marjorine in the PNW. They came quickly and were as expected.