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B00E0WB292 |
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MAECENAS IACULIS
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Karolina –
The price is little high but the quality is amazing.
jt –
This was my first ghee purchase ever. I had never heard of ghee before, but I found it whilst I was looking for something with a high smoke point for my stove top popcorn maker. After reading about this ghee and reading so many of the enthusiastic reviews, I decided to order it. Thirty-two ounces seems a lot of ghee for one person, but it is good for one entire year, and I normally use quite a bit of butter/margarine each month, so I think I can use it up within a year and maybe sooner.
The jar was very well wrapped, even aesthetically wrapped, and it came in a nice, sturdy box that is entirely reusable once the jar is empty—I plan to store the jar in the box inside my cool, dry, dark pantry. (In fact, the jar itself is of such nice quality that I plan to reuse it once I have used up the ghee.) I expected it to arrive wrapped well enough to withstand the journey, but this was almost wrapped like a gift and was a lot of fun in the unwrapping to my surprise. There was a date label on the lid to tell me exactly how long I could reasonably expect to use it, too, so I need not try to remember exactly whence I purchased it. I love the large, heavy jar it come in. I am so sick of everything coming in plastic containers these days whence glass is so much nicer in so many ways.
Once I unwrapped my jar, I could not wait to try it, so I popped some bread into the toaster. A minute or two later my toast was ready for the ghee. I opened the jar and sniffed. It smelt quite fresh and nice—nothing at all chemical about it—and, it was a lovely buttercup yellow colour. I spread it on my toast and took a bite. YUM!!! This is delicious!!! I cannot wait to try it in my popcorn popper as well as in cooking veggies, etc., etc.
I am very pleased with my purchase of Ancient Organics ghee and will purchase it again in future. Yes, at first glance, $35 (shipped) seems expensive for a jar of "butter," but the quality of this product is so much better than the usual margarines/butters purchased at the market, and if you divide the cost by fifty-two weeks in a year, it breaks down to sixty-eight cents a week or $2.72 a month, which is about as much as I spend on one small, plastic tub of margarine at Wal-Mart. So, is this a good dea?l?! I would say so!!!
I also LOVE the fact that it is made from the milk of cows that are grazed on good grasses and are never treated with drugs and/or confined to feed lots as I LOATHE factory farming. Using these sorts of products leaves my conscience free that I am not supporting an industry that factory farms animals for any purpose. The old saying "you are what you eat" is true on so many levels, and I feel good eating this ghee.
I definitely recommend this ghee. Just try it. You will not be sorry. Oh, I also later found it on the manufacturer’s website in smaller sized jars, so if you are really nervous about the purchase, try a small bottle for around $12 first. However, I think you will love it enough to want the thirty-two ounce jar the second time around. If you have a family or two or more, and you cook with butter and use it on toast, popcorn, etc., then I have no doubt that you can easily use up a thirty-two ounce jar in less than a year and maybe in as little as six months or less. It just depends on how much butter/margarine you normally use each week.
I. Allsop –
This is the best tasting ghee. I have tried many and the Ancient Organics blows away all the others. It’s not cheap but it’s worth it to me. Sometimes ghee leaves a weird taste in your mouth or on food from cooking with it. Not this…everything tastes better. I have no idea what people are thinking that have left a bad review. They must work for a competitor or something. I have been using this for 4 years now. I used to do the buttered coffee with it and it was amazing for that. However I am not intermittent fasting in the morning so just go black on the coffee. I have never had a bad jar, brown jar or anything that people have complained about on their reviews. If you do buy the big jar and you don’t use a ton of ghee that you keep it in the fridge. I move about 1/4 of the jar at a time into another jar and into the cupboard so its not hard and easily spreadable or spoonable. When that jar runs out I move more into it from the fridge. It will start to taste different if you have a warm house and it takes you six months to get through the jar. We don’t have AC in the mountain where I live and in summer can get pretty warm in the house in the evenings. I have found the ghee keeps better long term if you store in the fridge.
Ninja740 –
I have been buying AO ghee since they came on the scene. Years ago, this product was so delicious and had a nutty flavor with such a velvety texture and clarity. Lately, probably the last 2 orders, have not been the ghee I know and love. It tastes like straight up tallow now and does not solidify at room temperature in my never-above-70-home. It is gritty looking and some times has little particulates in it when fully melted. Also, I let an almost empty jar sit on a counter for maybe a mouth and the “ghee” left in the jar turned white and has a very tallowy smell to it. I included pictures showing the best by date and the white color of the “ghee”. I hope AO hasn’t sold out to making a subpar product to keep up with demand. Or sold their brand altogether and the new owners aren’t as passionate about producing a quality product. Very seriously considering looking for a new ghee brand to take AO’s place in my home. If I wanted to cook with tallow I would buy tallow! This is not the ghee I knew and once loved.
Crunchy Vaccine-Injured Socialist Xennial Hippie –
I got this Ancient Organics 100% Organic Ghee from Grass-fed Cows — 32 oz Jar in November 2018, during a Black Friday sale, even though I usually make my own organic ghee (its very simple, just heat unnsalted butter [actual BUTTER, not margarine or other “butter-like spread” because I don’t know how that will work out] on your stove over low or medium-low heat, stirring it often until the butter melts and the liquid becomes clear/see-through/transparent, meaning the milk solids have been removed, then strain it into a jar). Because it was a “Lightning Deal” sale and the timer was about to run out on the sale, I bought this pre-made ghee impulsively, on a whim.
But even though the taste was great (and maybe even better than the home-made version) in retrospect, I don’t think it was worth the price — even with the discount. Because the listed regular price is $39.95 for the 32 oz bottle and though I’ve forgotten the exact sale price of this ghee, when I checked the order details/invoice, there were two items on the order (this ghee and one other Lightning Sale item) and if I recall correctly the two Lightning discounts were in the amount of $10 something, and $3 something. Which means the lowest price the ghee could’ve been is $29.95 which in retrospect is WAY too expensive, considering that since I can get 1 lb (16 oz) of organic grassfed pastured butter for $4-$7. Which means that for $8-$14 and about ½ hour of time, I can get the SAME amount of organic, grassfed and even pasture-raised ghee, for HALF the cost of this item. So I deducted one star for being ridiculously pricey.
That being said, it was MY mistake not to pay attention to whether it really was a good deal or not — and granted, this ghee IS GREAT. It spread well, and had a wonderful aroma and flavor/taste. So if you don’t really care about saving money, then this overpriced ghee, would be great for you. But if you have a limited budget because of a low and/or fixed income (like me living on permanent disability [supplemented by the financial support of family] — thanks vaccines/Big pHARMa! 🤬) then you’re probably better off just making your own ghee for a fraction of the price. Like I said, it’s very easy. Just get some unsalted butter (whether you want to go organic & grassfed/pasture-raised is up to you, but in my opinion, you should, if you can afford it — because not only is the taste much better but you reduce [maybe even eliminate!] exposure to all the synthetic chemical additives, and hormones & antibiotics in conventional butter) and melt it in a saucepan over low or medium-low heat and stirring it constantly, till it becomes a clear liquid without the white spots of milk solids. Then strain the ghee into a jar, vóila, you’ve made ghee!
All in all though, this ghee is pretty great, and if it weren’t for the insane price, I’d have probably bought it regularly to save the time of standing over a stove stirring the butter, waiting for it to melt and then clarify. But the price is not worth saving that ½ hour or so. Which is why I’ve given the rating that I have.
★☆★☆ 4 STARS!!!
anniegreensprings –
I discovered ghee while taking a course on Ayurveda several months ago. Ghee is the best, most easily-absorbed fat your body can use. It is also really stable at high temperatures so it’s great for cooking. Purchased my first 8 oz. jar of ghee (not this brand) in a health food store for $12.95 and was hooked. However, I realized I had to find a less expensive source because this stuff can be addicting. Started trying different brands from Amazon and also from brick and mortar stores. Have had some good, some not so good, and some really bad ghee (bought recently from an Indian grocery store when I couldn’t get this brand last time I ran out). If you taste bad ghee the first time out, you will probably not purchase it again.
Eat Good Fat is the best ghee I’ve tried so far and I’ve tried at least 7 different brands. I cook with it, use it on toast, put a tablespoon in my oatmeal and a T. in my coffee each morning (along with a T. of half and half). After eating at least 2 T. daily for 4 months, I’ve dropped at least 10 pounds. I did not know this could be a side benefit of eating good fat. I always ate butter but now replace butter with ghee. I used to cook with olive or coconut oil but now cook mostly with ghee.
Ghee seems to help me lose my cravings for certain things like cheese and even alcoholic beverages (which could also help explain the weight loss). I also don’t get ravenously hungry like I used to, so feel that it stabilizes my blood sugar levels. My normally dry skin is also not so dry anymore. So many benefits that it is worth paying over a $1/day for this. I also quit taking most of my vitamins so that saves me lots.
The only negative I can say about this product is that it is no longer something you can get within 2 days. It can take a week to ten days from the time you order it until delivery. From reading other reviews it sounds like it’s because people are hoarding it-buying 4 and 5 jars at a time. Maybe Ancient Organics will have to limit the number of jars you can purchase to one within a two-week period. I’d hate to see them lower the quality of this by mass producing, which may be what they’ll end of doing if certain, greedy consumers keep stockpiling 4 and 5 jars at once. In the spirit of yoga, please think of your fellow ghee lovers and resist the urge to buy way more of the product than you will use in the next month or two. It tastes and works best if not refrigerated but it also has a 2 month shelf life out of the fridge so no need to buy more than you’re going to consume during that time.
GreenSweeper –
This stuff is pretty damn good, had this been my first Ghee I had ever tried I probably would not have ventured to any other brand but this was not the case.
When I decided to give Ghee a go I first found Ancient Organics Ghee due to the amount of great reviews here on Amazon and wanted to purchase it but was on the fence about doing so. When I finally decided to make the purchase it was no longer available as an Amazon Prime product and the price of it had almost doubled so I passed and went with a Ghee that at the time only had two reviews and was only $16 dollars for the same amount.
I fell in love with Ghee thanks to that brand, stuff is great smelling and tasting that gives an aroma that is to die for when cooking with it and the price was great compared to other brands I had looked at. I have made a couple purchases of it since that first purchase and will continue to do so.
Fast forward and I see this Ghee is available as Amazon Prime again back down to the $35 price so figured I would splurge since I have always wondered what I was missing, I always wondered how much better the Ghee could get after having read all the glowing reviews of this brand.
Well I have used it so far on some toast and in a couple of cups of my coffee and it is great tasting, it really is but to me the other brand I have been getting smells better and it is less than half the price of this for the same amount so I will more than likely stick with that stuff.
Like I said this stuff is amazing it’s just that for something that I get for more than half the price of this brand for the same amount, I can’t justify purchasing this for just the minuscule bump in the taste department.
James Thomas –
stock up on ghee while its still available… we are living in unpredictable times… ghee last forever. It is a great emergency food, and a sacrament at that.
Stephanie B. –
This is the best ghee ever. So good, so clean and the most amazing process. My friend went to their processing facility and told me all the details of how they produce it – I’ve never been so happy to support this company! I have it on autoship and love supporting companies with high integrity who deeply care about their products!
JMK Texas –
I have used Ghee for years. The product is good. One time the bottle was broken in shipment and I cut my finger opening the package. I filed both a defective receipt and an injury report with Amazon. Nothing happened no response from Amazon. The cut was superficial not needing stitches.