25 fresh and clear 1 lb casings for homemade summer sausage. Soak casings for 20 minutes before use. Stuff with seasoned meat and cook or smoke. Casings are permeable. Pre-tied on one end, open on the other. Seal with tape, wire or string. W Mix venison, beef, pork or your favorite wild game meat for homemade summer sausage.


MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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Jan C –
The description claims that these casings are 1.5 inch diameter which is incorrect. The circumfrance is 6 inches which equates to a 1.9″ diameter which with sausage casings makes a big difference. There are actually 1.5″ (38mm) casings which were labeled as such and that I’ve bought before and the measurement is accurate. Just be aware that the actual measurements are different that claimed
Amazon Customer –
They worked fine
Amazon Customer –
These are a perfect fit for making my venison summer sausage.
Timothy Maule –
Liked the product, and will get it again..
Stephens tank –
I think these are a little expensive. But when you can’t find them at the local store this is the best bet. Make sure you have hog rings for after you fill them.
Andy Perrin –
It’s what I wanted.