All Purpose Wheat Flour by Assi is high-quality Korean wheat flour with endless uses. This All Purpose Wheat Flour is just the right ingredient for any recipe that calls for premium-quality flour.
Wheat flour has been known to humankind for over 10,000 years, but milling it began in the 12th century. It’s safe to say that wheat flour is the most commonly used type of flour, which is used for making almost any type of pastry. So basically, wheat flour is a staple product and ingredient of almost every kitchen. If you want to find similar products, check out flour and starch on our website!
Assi is a top-tier Korean brand producing and representing the finest Korean food that is made with only the highest-quality ingredients and traditional methods. Assi is a fast-developing exporting brand that offers only the most sophisticated products. If you want to find other similar companies, check out Korean food in our online grocery store!
All Purpose Wheat Flour by Assi is excellent for making bread, pasta, pizza, biscuits, and other pastries. So basically, your culinary choices are pretty much limitless with this Italian flour.
- Ingredients: Wheat flour, vitamin B1, vitamin B2, niacin, folic acid, iron. Contains: wheat. Produced in a facility that also uses [milk, egg, tree nuts, wheat, peanuts, soybean, fish, crustacean shellfish].
- Product Weight: 5.5 lb (2.5 kg)
- Product of Korea
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