Red’s sweet salsa (or your favorite salsa). Pork rinds have less fat, carbs, more protein and a higher fullness factor than most other snacks. Easy, microwave or bake to enjoy fresh cooked pork rinds. No preservatives, no MSG, gluten free, low carbohydrate snack. 9 month shelf life and no refrigeration required. Process cooked pork rinds in food processor to make low carb, gluten free breading.
MAECENAS IACULIS
Vestibulum curae torquent diam diam commodo parturient penatibus nunc dui adipiscing convallis bulum parturient suspendisse parturient a.Parturient in parturient scelerisque nibh lectus quam a natoque adipiscing a vestibulum hendrerit et pharetra fames nunc natoque dui.
ADIPISCING CONVALLIS BULUM
- Vestibulum penatibus nunc dui adipiscing convallis bulum parturient suspendisse.
- Abitur parturient praesent lectus quam a natoque adipiscing a vestibulum hendre.
- Diam parturient dictumst parturient scelerisque nibh lectus.
Scelerisque adipiscing bibendum sem vestibulum et in a a a purus lectus faucibus lobortis tincidunt purus lectus nisl class eros.Condimentum a et ullamcorper dictumst mus et tristique elementum nam inceptos hac parturient scelerisque vestibulum amet elit ut volutpat.
April M –
I am really enjoying all of the flavors I have bought from this brand. I am a low carb eater and these are a great snack. Only thing I dont like is the sugar in the ingredients. Other than that they are fantastic!
Amazon Customer –
Use caution if you make these at work because even co-workers that say they don’t like pork rinds will be snitching these.
shanna gallagher –
Doesn’t pop right either burn or just to hard to eat.
riverpixy –
Great taste. Most pop.
Tamara L. Harris –
These were nasty tasting
JPW –
I ordered several bags/flavored of these. I cooked them as instructed on the package, both in the micro and in the oven. The end result of either cooking method was not very satisfactory. I’m a proficient cook and have eaten many different brand of pork rinds. The flavor of these were fine, but the texture was somewhere between rock and glass with and occasional leather tid bit. The 30% that came out close to correct were ok. I won’t purchase again nor will I recommend.
Kelsey G. –
These are great. Sure, they don’t all pop evenly but they are good and have a lesser fat content. Not to mention, you can adjust your cooking time and get a cracklin type texture.
Matt –
I really wanted to like these. Prices on microwavable pork rinds have been jacked up recently, and these were still reasonably priced. I liked that I could make as many or as few as I wanted.
When following the instructions and “popping” for 2m 30s on a paper plate, I found many to be unpopped, and those that did pop were very hard and inedible. I tried a second batch for just over 3 minutes and was able to get most to pop, though there were still many hard bits. Not really a leisurely snack to eat. The flavor was just okay with less seasoning than I’m used to, but they did remind me of eating pork, so that was nice.
I think I’ll stick to the bagged varieties and just pay the premium.
Overall not a great product
rb1 –
Perfect snack for a low carb diet