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This is the E-Pim Pimrypie Plara Thai Fermented Fish Sauce you are looking for! It began as an internet sensation promoted by the famous Thai influencer Pimrypie. Now it is one of the most popular sauces in Thailand and essential for authentic Thai Papaya Salad. In fact, this is the second most popular fermented fish sauce by sales volume in Thailand. …it’s a good brand, but it’s difficult to find outside of Thailand. Fermented fish sauce is popular among all Southeast Asian cultures including Lao, Vietnamese, Cambodian, Indonesian, Malaysian, Korean, Singaporean, Phillipino, and others. It can be used for much more than as dressing for Papaya Salad however. Use it in many dishes to add umami flavor to just about any recipe. Meats, Stir Fry, Stews, Soups, …even meatloaf all benefit from the deep rich flavor enhancement of this essential kitchen ingredient. Give it a try and you’ll see what I mean.
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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Supawadee Roundy –
over all really good taset.
LB –
Yummy
Glen K Kamanao –
I use this Thai sauce as part of the ingredients you use in preparing some of the Thai dishes.
Jaia Y –
Craved for this brand and was worth it. But strong and wild flavor but goes so well with Papaya salad and grilled meats!
Mikki Vue –
Tasty
Nongnoi deetien –
chris g spencer –
We ordered this item as it states in the description:
E Pim Thai Fermented Fish Sauce Pimrypie Mea E-Pim Plara Nam Pla Ra Papaya Salad Dressing (400ml, 3)
notice that 3 at the end that is for 3 bottles. We only got 2, could be a miss count in the box loading or something else but be aware that you might not get what you ordered.
James Grode –
My wife who is from Thailand is super happy to find this product. The flavor etc… is like cooking at her mom’s house in Thailand.
She highly recommends this product
Sandi –
Had a bad odor and strong shrimp taste.
Dat Trinh –
My mom makes me buy this for her. It is quite to find this in store. She loves it.