(713)748-5552
Amazonsnacks@yahoo.com
9999 Bellaire Blvd, Houston, TX 77036, USA
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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Tom –
This is the freshest Galangal I have ever purchased!
mommabear –
Shipped fast, great quality
grrace –
Fast and fresh!
zhebel –
Ok
Simply Sue –
It wasn’t fresh this time and got rotten within a week.
rja –
The galangal was in nice shape. Weight was 9 oz. I divided it up to sprout more pieces. Recommend this seller if you are looking for nice galangal for cooking or growing!
Bethany D. –
I live in Delaware (USA), and it is impossible for me to find fresh (or dried) galangal. I bought two “varieties” from this seller. For some reason I thought they would be two different (perhaps greater and lesser galangal) because the pictures were different but they were both the same. I recommend buying this one over the 150 gram one as you get more bang for your buck. There was minimal mold that I had to cut off (to be expected as it is shipped like across the world/continent and shipped in a plastic bag). I wish they would ship it something besides plastic maybe muslin, cheese cloth, paper bag or even include some paper towel in the plastic bag to help prevent condensation, mold and any decay that may occur with fresh produce stored in a plastic bag for several days. The shipping was longer than preferred for fresh produce, though expected and it arrived before the expected delivery date. I used some immediately and froze the rest. Since it is from the same plant family as ginger it will do well in the freezer. I am ecstatic that I could order this online and they even sent a bit more than the advertised 8 ounces! Will definitely be buying again. I’m an avid lover and cooker of thai food and I love unique herbs/spices/vegetables. And this is a lovely spicy, pungent sort of ginger. I so wish I could find it nearby so I could use it in everything!
Dmitrii Volkov –
Fresh!!! Great for cooking and planting!
Miss Teri –
This is getting very good reviews but I just don’t get it. Mine had no taste and no smell whatsoever. It’s very hard to cut but I managed to cut a few chunks and add it to my stir-fry, but there was no added flavor from it at all. Plus it didn’t look all that fresh. Not bad but not thrilling either and I am done with galangal forever. Hey, at least I tried it, but… No Thanks.
Susan –
I got this to plant and grow my own, and it arrived in pristine condition. It looked like it’d just been dug up that morning, it was so fresh. Perfect!