Cymbopogon citratus, commonly known as West Indian lemon grass or simply lemon grass Lemongrass is a tropical herb with a strong citrus flavor and aroma, often used in Asian cuisine. It’s characterized by long, thin, gray-green leaves and a bulbous base. Commonly found in Southeast Asian dishes, it adds a bright, lemony taste to soups, curries, stir-fries, and teas. It’s also known for its potential health benefits, including containing antioxidants and having anti-inflammatory properties.aiding digestion, promoting healthy skin, and even potentially reducing cholesterol levels.
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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