(713)748-5552
Amazonsnacks@yahoo.com
9999 Bellaire Blvd, Houston, TX 77036, USA
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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Harley Girl –
So far so good! Tried some in my pan for frying eggs and it did great. Good taste. I can’t wait to try with more things. I am new to this so will be trying it with more recipes soon!
Drew –
It’s ok. It did the job, but smells weird
Steve H. –
We’ve cooked green beans and a fried egg in it and it tastes good. It has good consistency.
Amazon Customer –
The only reason I gave this 3 stars is, why would you put grassfed organic ghee in PLASTIC? It’s not cheap, and should absolutely be sold in glass jars.
LOW TIDE<span class="a-icon a-profile-verified-badge"><span class="a-profile-verified-text"> –
Using this ghee has made our life just a little easier in the Kitchen. Instead of using lots of oils we now use only Olive oil and Ghee.
Thank you for making a great product!
robitine dixon –
Taste good
Amit –
Good product
kelly –
Taste was very good. Worth the money. Will buy again.
Marie<span class="a-icon a-profile-verified-badge"><span class="a-profile-verified-text"> –
I loved it! It’s my first time actually trying ghee and it did surprise me how dairy like it is. But I don’t feel all congested with it as I usually do with other types of dairy. I really like to make this with bread or top off pancakes with it.
I’ve just used it mostly as my butter substitute since it’s got more benefits and tastes a bit nuttier or richer. It’s great served on heated and seasoned bread, I think that’s when it truly shines!
Ya mane –
If you have lactose intolerance like i do, even though Ghee is clarified butter burning off water and excess milk sugars, i recommend taking fast act lactaid before as usual and i did not suffer half as bad as normal butter and it tasted very bold and makes very fluffy eggs. I highly recommend this for a slightly healthier butter alternative! I also recommend you dont refrigerate if it gets too cold as it’ll make the Ghee turn into a solid block. Cool area away from the sun.