Green cabbage is the most popular of the cabbages. Use it in salads and slaws, stir-fry it, or long-cook it to bring out its essential sweet nature.
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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KENNETH WEAVER –
I mean, it’s cabbage. There’s usually no black spots on the leaves, but occasionally there’s one like that for pick up.
DVDJ Paul G –
It’s a cabbage. I must have been drunk and ordered it because it was getting close to St. Patrick’s Day and I was feeling especially Irish….
Don’t you judge me.
Steve Boyar –
Best food during all season especially when one is on a budget.
Michael T. –
This green cabbage was fresh and tasty! Thin sliced it and mixed in some mayo, honey, and fresh lime juice for slaw. Yum!
Dj –
Wilk buy again
Susan UnderwoodWallace –
I made smothered cabbage
Bonnie Boal –
Very nice head of organic cabbage
Elaine Mary –
Will not buy again as cabbages are very small
and not as large as supermarket ones. If
Amazon Fresh guarantees or says they are
very large one, might try buying one again.
NazNaz –
This cabbage arrived well-packaged and was surprisingly clean inside. There was no debris in-between the leaves like with other cabbage ordered through Amazon Fresh before. It tastes amazing! We made Korean cabbage and egg breakfast and were extremely pleased with how they came out.
CC Shopgirl –
First I want to say I Love cabbage . I cook it often many ways. Maybe it was just the one I got but it looked old , had a dark black area on top . The size being organic I expected it to be small and it was .. so that was fine . The taste was the issue .. had very little taste . Didn’t Roast well either . So chances are I won’t buy this one again . I did like the savoy and napa I got in the past . Maybe SKIP this one .. and WHERE is this from . I couldn’t tell which is concerning too ! my mistake