Traditional, Northwest Style Smoked Alaskan Salmon. Pacific Alaska salmon has been caught wild in the abundant, icy waters of Alaska, hand filleted and then smoked over slow burning native alder wood, consistent with the centuries-old traditions of our region. The result is a moist, flaky, fully cooked smoked salmon, quite different from Nova style or “lox” with which many are familiar and unlike any other smoked salmon in the world. No refrigeration required. Naturally Pacific Alaska Smoked Salmon is vacuum-sealed in our Gold Seal pouch, and then gently cooked in the natural oils of the salmon this preserves the salmon naturally so no refrigeration is required until the pouch is opened. This makes Pacific Alaska Smoked Salmon an ideal gift to send to family and friends, or to your own home.
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ADIPISCING CONVALLIS BULUM
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Daniel Avoures –
We have this salmon as our traditional anniversary treat. Today was our 47th and the salmon was excellent as always.
SnowMan –
Same as salmon in a can…which is fine if you like that kind of product. I didn’t care for it. Portion size was good, taste was ok…but I guess I was naively expecting something in between a fresher salmon product and that which comes in a can.
WINGJOI –
Unbelievable… the taste was Amazing !!! It was so delicious; it didn’t last long, before it disappeared!!!
Tech Challenged –
I tried this salmon, because it is smoked. Salmon from the store is just too strong of a fish taste. The health benefits of salmon is great and I am trying to change a few things about my diet. I will probably try it again.
JeeperJA –
Taste was great and a good value on price! I couldn’t stop eating this and it was gone very shortly. The only thing I would suggest to anyone is buy more than one box because you will crave more after you eat the first .
Amazon Customer –
I was looking for a less expensive alternative to the lox I put on my bagels. This is more in flavor and texture to fish in a can.
James D Elliott –
Not recommended at all. this may be ok for salmon patties. Smoked flavor is not great. Very Dry. Basically its canned salmon.
Ansel Anna –
Good
huntingdave –
Like me some Smoked Salmon. I shop by price, this was acceptable.
Greg Kelly –
This was the worst piece of cold smoked salmon that I ever had. Upon opening bag the fishy smell was prominent. The fish had a metallic aftertaste, I frankly could not eat it.