(713)748-5552
Amazonsnacks@yahoo.com
9999 Bellaire Blvd, Houston, TX 77036, USA
| Asin |
B0C4Z4S2DQ |
|---|---|
| Dimensions | |
| Weight | |
| Manufacturer |
MAECENAS IACULIS
Vestibulum curae torquent diam diam commodo parturient penatibus nunc dui adipiscing convallis bulum parturient suspendisse parturient a.Parturient in parturient scelerisque nibh lectus quam a natoque adipiscing a vestibulum hendrerit et pharetra fames nunc natoque dui.
ADIPISCING CONVALLIS BULUM
- Vestibulum penatibus nunc dui adipiscing convallis bulum parturient suspendisse.
- Abitur parturient praesent lectus quam a natoque adipiscing a vestibulum hendre.
- Diam parturient dictumst parturient scelerisque nibh lectus.
Scelerisque adipiscing bibendum sem vestibulum et in a a a purus lectus faucibus lobortis tincidunt purus lectus nisl class eros.Condimentum a et ullamcorper dictumst mus et tristique elementum nam inceptos hac parturient scelerisque vestibulum amet elit ut volutpat.
Blade Redwind –
I got this to use when we can’t get a hold of Just Egg in the store. Plus, Just Egg is not cheap. I didn’t do the math, but you do get more ‘eggs’ out of this than you would with Just Egg. It cooks more like a pancake if you cook it too long. And while it smells like egg while wet, the flavor isn’t quite there when cooked. I recommended adding black Indian salt; it’s a pro tip seasoning for adding eggy flavor to things. However, I will say, if you wanted to make crepes? This would be perfect for eggless crepes. The texture is spot on. Also, this stuff cooks real easy; the ration is 1:1 for water to dry mix. And it doesn’t tend to try and stick to pan like Just Egg does; cooks really quick too on medium heat.
Is it perfect? No, but with some doctoring it’ll be a good stand in for Just Egg.
Alexandra Collinsworth-Tiffin –
I’m allergic to eggs so I try to avoid eating them at all costs. This egg replacer was delicious with some hot sauce, peppers, and turkey sausage tacos. I don’t write reviews often but this is a decent substitute for Just Egg (always sold out now).
C.J. –
I make omelets.. really good. I was surprised how easy it is. and how good they taste!! you must use a non stick pan otherwise its a mess!! just follow the directions.. great!! thanks!!
L1fe is Beaut1ful –
They must have used real eggs on the picture in the front of the product… The egg substitute once cooked looked nothing like the photograph on the bag. It was absolutely disgusting. The texture, the flavor, all of it! Do yourself a big favor and find something else to try .. I’m so disappointed. I spent $15 on this little bag that is super disgusting and I cannot even return it.
Karl –
For those of us who are allergic to eggs! It’s like eating a tasty tortilla rather than scrambled eggs. It’s different, but in a pleasant way. Those of you that don’t have alkergies probably won’t lije it, but you folks can opt to eat eggs. I don’t have that option. The best egg substitute, Follow Your Heart, had been discontinued. Just brand must be refrigerated, not pantry stable.
So here it is, “pureganic”, different, but tasty.
Edward EmanuEl –
Pureganic eggless eggs have a strange flavor. I will stick to egg whites.
Laurel Taylor –
Given the supply issues with Just Egg I have been looking for a replacement–this is NOT it. This tastes truly awful and just makes a gooey dough-like product. I’m still on the hunt for a vegan egg that tastes as good as Just Egg.
Esmelda Pena –
Not at all what I expected. Look like a clump, and taste awful. Will not buy again
Bearco –
Product is delicious cooked as an omelette with cheese and a little salt. Jam or hot sauce as a condiment to dip it in is really good. Smell when you first mix it is not that good. Not sure why. But tastes really good.
Jennifer –
I had high hopes for this product! I was looking for a cheaper yet just a delicious version of JustEgg. Sadly, this did not even compare. It has a funny after taste and I felt like I was eating paste. I’m going to try it again in some other recipes and as add-in ingredient. So don’t expect to scramble this stuff up on its own and be tasting like eggs!