Salad, garnish or appetizer, these little tomatoes love to entertain. So even if the party’s boring, invite these guys and the food will be anything but….
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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- Abitur parturient praesent lectus quam a natoque adipiscing a vestibulum hendre.
- Diam parturient dictumst parturient scelerisque nibh lectus.
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Rebecca –
Every single tomato is perfect. Fresh, Ripe, Smooth, Clean, and Delicious! The package was TWICE the size I expected based on regular supermarket cherry tom containers. This is approx 40-50 little tomatoes. I’m SO pleased!
This was my first time getting anything from Whole Foods, and I was very very impressed. It arrived a mere 4 hours after ordering, everything was packed with such care and attention to detail I couldn’t believe it! Cold bags and padding, stickers identifying the contents. Frozen stuff arrived frozen, dry goods were dry and separate. To top it off the delivery person was very gracious.
carla –
Delicious tomatoes
Peggy –
Best ever cherry tomato . You won’t find anything this good in the stores.
Mia –
We love these tomatoes and use them in salads and other recipes though, this time, we could only wash and save 1/2 of the tomatoes because the rest were covered in a thick coat of mold…
Gabrielle Dennis –
Fresh, firm and tasty tomatoes. Good in salad.
S. Begley –
Loved the texture and the sweetness of these.
Enkelejda2023 –
Excellent
Robin D. –
Fresh, firm juicy
Janice Jannuzzi –
i enjoy these cherry tomatoes there sweet and decilious,, i eat them right from the package, also when i’m making potato and egg i add them to my cooking the become stewed and taste great,, i even add them when i’m making a vegan cheese sandwich ,, sweet and yummy, wonderful in salads to….
TW Pedersen –
These sat in my produce drawer nearly 2 weeks and at one point I started deliberately ignoring them out of fear of what they’d become, but I found them to appear literally just as fresh as when I received them and that’s frightening. It can’t be natural, that happening. Don’t know what’s in it to do that but I ate them anyway today in a sauce. The flavor is not all there but honestly the only way to get that true flavor is to grow your own in my opinion.