Why Ong Hup Lee Coffee? Established in 1969, Ong Hup Lee Coffee is an esteemed company that produces traditional Nanyang coffee powder and blends. The term of Nanyang coffee often refers to the traditional black coffee commonly served in Singapore and Malaysia, and was developed specifically for the Southeast Asian palate and culture. It is prepared by a unique roasting process of Arabica, Robusta and Liberica beans with caramelized sugar and margarine in a work to enhance the flavor of the coffee beans and give it the distinctive aroma we know and love. It is also naturally sweeter and more aromatic than most other coffees. Ong Hup Lee Coffee offers a wide selection of premium Arabica, Robusta and Liberica coffee beans prepared using the traditional wood roasting technique to create exquisite blends that stimulate the senses and allow the mind to recall past experience or evoke new emotions. Boy Horse Trademark (Cap Budak dan Kuda) Ong Hup Lee Trading Melaka The only Wood Roasted Coffee Bean in Malacca, Directions: 16 grams of coffee powder per serving (assuming) ,Add 350ml of boil hot water into a cup ,After 3-5 mins, filter the coffee ,Prefer customers to use a COFFEE MAKER Remark: coffee seed using Robusta and Liberica
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