Filberts, Hazelnuts contain nearly 91 percent monounsaturated fat and less than 4 percent saturated fat. Over 30 tree nut studies indicate this high level of monounsaturated fat is likely responsible for a reduction in both total blood and LDL cholesterol levels when hazelnuts are consumed as part of a low saturated fat diet. It also contributes significant amounts of protein, fiber, iron, phosphorus, vitamins B1, B2, C, and E, folate and many other essential nutrients. Replacing a less nutrient dense snack with heart healthy and flavorful hazelnuts has many health benefits. Raw Filberts -Hazelnuts nuts are a true delicious .Try some Today, you won’t Believe how good it Tastes Make Farm Fresh Nuts part of your next adventure. This gourmet raw Hazelnuts is Out of this world! It’s Fresh and tastes wonderful!
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Coco<span class="a-icon a-profile-verified-badge"><span class="a-profile-verified-text"> –
Bright R –
Whole Shelled Raw Filberts – Oregon Hazelnuts by Farm Fresh Nuts | All Natural, Compares to Organic – Unsalted, Handpicked for Freshness, Super Crunchy, (2 Pound)
Great snack alternative when you are craving something crunchy.
The nuts were fresh and crunchy.
Purchased in April 2023, and has a best-by date of February 2024.
Durban Segnini Gallery –
I am still waiting for my credit for this product because you can’t eat arrived in bad conditions like past due
Emma Scott –
I understand that raw hazelnuts will be softer than roasted, but I wasn’t expecting these to be quite so soft. They give when you squeeze them. The flavor is nice, and they are large, as in the bag. But I’m just not sure about the quality control with how soft they are. I’m wondering if I could improve them by roasting and that way I’ll still be able to use them. If they had been advertised this way it wouldn’t bother me as much, but it says “super crunchy” on the bag so I feel like it’s not deliberate.
CDO –
My husband’s favorite cookies are his mom’s hazelnut shortbreads. I love making them for him and was happy to receive these to try out. The bag is nice quality and the nuts themselves are fresh and good quality. They baked up wonderfully in the recipe. I would order from this vendor again!
C. Cowles –
After finding a few questionable ones I searched through the bag but I didn’t find an unacceptable amount to toss. Overall, they were good filberts. They did have some shells in the bag tho so definitely check before using. I’d order them again.
Pockmarked Pariah –
These whole nuts are already shelled and ready for roasting. I cooked them at 350 degrees for around 13 minutes and they tasted great! You can also eat them straight out of the bag if you prefer.
Rookie Malhotra –
These hazelnuts are brilliant! Here is my list to sum them up!
– Came well packed.
– Fresh.
– Came in a resealable bag.
– Makes a good gift.
– Good texture.
– Good size.
– Easy to store.
– Goes great with many dishes.
– Great for on the go.
– Healthy.
All in all, these hazelnuts are delicious, convenient, and easy to eat!
Michael R. –
When I was a child it seemed we always had in shell filberts and walnuts in a big bowl in our kitchen. When I saw this 2 lb bag available, I was very excited to order them. We opened right after receiving and when I ate a few was a bit surprised by how soft they were. I know they’re raw, all natural, and unsalted but the product description says they are Super Crunchy. That’s what I expected so am disappointed they are not. We always try to keep nuts on hand as they are a big part of our plant-based diet, so I still plan to eat them. From a bit of reading, it seems they may have been exposed to moisture during storage so I’m going to roast them and see if that improves the texture and taste. Quality control is important, so these may need more of it.
Michelle Y. –
When I opened the package, they were a little soft. I roasted them on a cookie sheet and they were wonderful tasting just plain. I placed them in a food processor and turn them into flour. I was able to use the flour to make many wonderful, baked goods including dog treats for my dogs for the health benefits. Along with muffins, cookies, I also used some to make a roux. The price is reasonable, for budget purposes, turning them into flour, was the best option for a longer lasting, health benefits, quantity and great taste, especially for somebody that is not used to nut based flour .